Enjoy Authentic Latin Cuisine at its Finest
Ever since our inception in 2017, Screaming Goat Taqueria has been offering top-notch Latin Street food and service in the area of Sarasota, Florida. With hundreds of rave reviews online, our restaurant aspires to reach more people so we could offer the flavors of Latin America to a wider audience. The trend in the Mexican cuisine market has been on the rise for the past 10 years and Latin American cuisine is gradually rising with it as more people are becoming aware of the region’s rich flavors in the United States.
Screaming Goat Taqueria is for everyone! We take pride in offering food that health-conscious people will love and enjoy. Our vision is for each family member to enjoy our meals and that is why we put emphasis on healthy Latin Street Food. Anyone could get carried away by the delicious offerings of the flavorful Latin American Cuisine but if you are looking for healthier alternatives, we got you covered with our vegan food selections. With the exception of the flour tortillas on our burritos, everything else on the menu is 100% Gluten-free.
Services
Services
~ We offer ~
Catering
Screaming Goat Taqueria offers top-notch Latin street food catering perfection for any occasion. Our healthy and delicious menu variety can make the fiesta come alive. Whether your catering requirements are for family or even corporate events, expect Screaming Goat Taqueria to provide fresh and sumptuous foods along with our exceptional service.
Order Online
If you need a quick fix of fresh and authentic Latin Street food, you can order online via the following websites or corresponding apps from the following options below:
Grubhub.com
Ubereats.com
Seamless.com
Postmates.com
Doordash.com
Authentic Latin Street Food
Authentic Latin Street Food
About Screaming Goat Taqueria
What makes Screaming Goat Taqueria unique? Well, it all started from love. I owe my love of cooking to my Mom. I especially loved it when Mom would let me help her cook in the kitchen, teaching me the proper way to cook, handle a knife and how to make food taste great. She taught me attention to detail by always putting so much love into making food look so pretty through her presentation.
I started cooking professionally when I was 15. After high school, I attended The Culinary Institute of America in Hyde Park, New York where I graduated in 1990. My goal from an early age was to own a restaurant, so after years of working, I took a chance and opened The Screaming Goat Taqueria.
Kid's Menu
Craft Tacos
Beverages
Create Your Own Taco
Burritos & Bowls
Salads